New Product: The Stock Merchant Free Range Chicken and Beef Liquid Stocks - 500ml - $8.50
Their stocks, sauces and bone broths are made the traditional way – they don’t add salt, flavour enhancers, gluten, preservatives or additives. It’s real food made from real ingredients.
Their aim is simple: to add a depth of flavour to your culinary creations while helping support free range animal farming and sustainable fishing in Australia.
If you removed the salt and yeast extracts and “flavours” from other stocks on the market, in most cases you would be left with flavourless, coloured (and yet still expensive) water. Stocks are truly a product where you pay for what you get.
The Stock Merchant is proud that their stocks have absolutely no added salt, no yeast extracts and no other flavour enhancers. They are all 100% pure and natural, exactly how one would make stock at home.
The sodium levels of our three traditional stocks are as follows:
Free Range Chicken Stock – 23mg sodium per 100ml
Free Range Beef Stock – 21mg sodium per 100ml
Traditional Vegetable Stock – 9mg sodium per 100ml (not yet stocked by store. Would you like us to stock it?)
In fact, their stocks have the lowest sodium level of any stock on the market which makes them perfect for people on low-sodium diets.