Menu
Cart 0
Moredough Herb Aioli 300ml - Gluten Free - Low Sodium Foods

Moredough Herb Aioli 300ml - Gluten Free

Moredough

  • $11.95


Aioli (eye-yo-lee) the French word for garlic is "ail".  Sometimes called the "butter of provence".  Aioli is garlic flavoured mayonnaise made from pounded cloves of garlic, egg yolks, oil and herbs. It can be served as a sauce for a variety of dishes, perfect with hot chips, roasted vegetables and sublime just on bread with your favourite topping.

Nutrition Information

Serving per Package: 10

Avg. Quantity per serving: 30g

Avg. Quantity per 100g

Energy

735kj

2450kj

Protein

0.7g

2.4g

Fat, Total

19.1g

63.6g

Saturated

1.5g

5g

Carbohydrates Total

0.5g

1.7

Sugars

0.1g

0.3g

Sodium

16mg

53mg

Ingredients: Canola oil, whole eggs (9%), water, roasted garlic (15%), white wine vinegar, mustard seeds, salt, citric acid (330), xantham gum (415), fresh and dried herbs & pepper


We Also Recommend